Koart op Englesch

soy creamed asparagus – smoked tofu

cream sauce – Luxembourgish bacon – stewed apples

100% – Luxembourgish beef burger – French fries – green stuff

breaded chicken fillets – French fries – green stuff

chili sin carne – guacamole – baby spinach– nuts – seeds –  potato chips – onions – radish – green stuff

sesame rice – sprout salad – fermented daikon – seeds – edamame – vegan caviar – wakame salad – nuts – sprouts wasabi-mayonnaise

mixed salad – pear – nuts – sweet pepper vinaigrette – herb bread – sprouts – chick peas – edamame chive-oat-dip

potato croquettes – creamy mushroom sauce – fresh asparagus

homemade carrot bread – romanesco

romanesco – celery – fondant potatoes

herb butter – mediterranean roasted vegetables – grenaille potatoes

warm asparagus salad – parisian herb potatoes

herb risotto – miso sauce – cherry tomatoes

semolina w. saffron – parsley oil – creamy vegetable sauce

spinach – polenta – tomato sauce

sweet potatoes – chili-bread

100% wagyu-beef from the Wewer farm – homemade mayonnaise – Roude Bouf cheese – salad – cucumber – spicy barbecue-sauce – brioche bread from the Jeitz bakery

Breaded, vegan „fish“ – wholeweat bun from the Jeitz bakery-  onions – vegan remoulade – cucumber – salad

100% Luxembourgish beef burger – tomato – cucumber – onions – bacon – Roude Bouf cheese – homemade burger sauce – salad

chicken from the Lausberg farm – pesto – mushrooms

apricots – curd cheese – fresh berries

parfait – gel

fresh berries – caramel

fresh fruit mix – hot chocolat sauce